| Restaurant |
What to Get
| Show / Episode /
Recommended By |
Yelp!
Rating  |
Restaurant Notes |
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- Blue Corn Enchiladas
blue corn tortilla, ground beef & cheese, served w/ Spanish rice & refried beans; looks good
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3.5 out of 5
1211 ratings |
offering traditional, Northern New Mexican cuisine; started in 1950s as a small take-out kitchen, now a full service restaurant & Santa Fe institution |
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- Marin Joe's Special
not the prettiest, but...
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3.5 out of 5
628 ratings |
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- Stuffed Quahog
baked crushed cracker & breadcrumb stuffing w/ quahogs packed in shell; served w/ drawn butter & lemon wedge; looks good
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3.5 out of 5
258 ratings |
serving home-cooked comfort foods in a casual, comfortable atmosphere for over 50 years |
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- Chocolate Pizza
dessert pizza; pastry topped w/ double melted chocolate and marshmallows and candied hazelnut crunch; use Belgian chocolate
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3.5 out of 5
5104 ratings |
#5 (Top 5 Restaurants-Best Chocolate); chocolate, chocolate and more chocolate |
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3.5 out of 5
196 ratings |
[CLOSED] |
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- Comeback Sauce
sauce put on every table; goes on everything: fries, salad, fish, chicken
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3.5 out of 5
160 ratings |
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- "Moo-Ben" Sandwich
homemade corned beef, Swiss, house thousand island & sauerkraut on a burger patty, served on marbled rye
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3.5 out of 5
373 ratings |
est. 1991; premier burgers w/ locally sourced ingredients |
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- Smoked Meat Poutine
french fries topped w/ chicken gravy, smoked brisket & cheese curds; "just makes you eat & eat!...bold youth on a deli platter!" -Alex Guarnaschelli
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3.5 out of 5
848 ratings |
est. 2010; classic Jewish comfort food; grandmother's traditional recipes updated in a Canadian-style deli |
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- Cheese Pizza
thin crust; looks good
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3.5 out of 5
155 ratings |
[CLOSED]; rated one of the best pizzerias in the USA (from its website) |
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- Chongqing Chicken Wings
extra large double-fried wings tossed in Asian pepper spice rub; topped w/ sesame seeds, scallions & cilantro
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3.5 out of 5
2413 ratings |
Chinese restaurant "known for its modern interpretation of classic dishes & its insistence on only using high quality fresh ingredients" (from its website); located in former Lung Shan Restaurant |
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- Carrot Top Dairy Dip
wafer cone w/ carrot cake-coconut-cream cheese swirl, topped w/ white chocolate, a micro-carrot & cinnamon streusel; looks good
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3.5 out of 5
181 ratings |
est. 2016; burgers, fries & soft serve from an Airstream trailer; located at the William Vale hotel |
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3.5 out of 5
5915 ratings |
#11 (101 More Amazing Places to Chowdown); opened in 1938; New Orleans institution; long lines |
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- Pu Pu Tray
shrimp tempura, spring rolls, chicken wings, bbq ribs & beef teriyaki; looks good
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3.5 out of 5
167 ratings |
est. 1990; specializes in Thai, Chinese & Vietnamese cuisines |
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- Gambler's Special
8-oz steak & 3 jumbo shrimps, mash potatos & salad for $7.77
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3.5 out of 5
963 ratings |
[CLOSED] |
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- Golden Brown Southern Fried Chicken
"best fried chicken hands down. Best I ever ate"-Beau MacMillan; recipe secret in seasoning mix; looks good
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3.5 out of 5
597 ratings |
people write all over the walls |
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- Fried Chicken
grandmother's recipe; secret is seasoned flour; looks good
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3.5 out of 5
636 ratings |
[CLOSED] |
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- Grilled Cheese & Tomato Soup
looks good
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3.5 out of 5
71 ratings |
in Muir Woods National Park |
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- Tartufo
caramel truffle, chocolate & hazelnut gelato, almond biscotti crumbs; looks good
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3.5 out of 5
296 ratings |
since 1988; in Tuscan farmhouse setting, w/ wood-burning oven, extensive drink program, & outsider art all add to the ambiance |
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- Classic Ba'hn Mi
- Pork Chop Ba'hn Mi
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3.5 out of 5
189 ratings |
[CLOSED] |
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- Nam Khao Tod
crispy rice salad; w/ soured pork, raw ginger, onion, peanuts, cilantro & chili
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3.5 out of 5
500 ratings |
est. 2010; 3 CA locations; offering traditional Thai cuisine w/ a modern twist |
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3.5 out of 5
373 ratings |
[CLOSED] |
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- Original "OG" Egg Roll
chicken, vegetables & mushrooms rolled in egg crepe, fried w/ homemade batter; "a symphonically flavored dish!" -Andrew Zimmern
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3.5 out of 5
2383 ratings |
opened in 1920; all-day dim sum, more than 10 varieties of tea, plus beer & wine; oldest tea parlor in Chinatown, NYC |
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- Mac Daddy Totchos
1-lb of tater tots topped w/ homemade mac & cheese, black bean beef chili & shredded cheese blend; looks good
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3.5 out of 5
1043 ratings |
est. 2009; neighborhood tavern known for pub grub & supporting charities |
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- Chocolate Decadence French Toast
battered & fried slices of chocolate cake (instead of bread); covered in strawberries, pistachios & Valrhona chocolate sauce; looks good
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3.5 out of 5
1779 ratings |
[CLOSED]; located inside the luxurious Parker Meridien hotel |
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- BBQ Beef Brisket
open Fri, Sat & Sun; looks good
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3.5 out of 5
388 ratings |
[CLOSED] |
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