|  | Creole Bread Pudding Soufflerich bread pudding whipped into a light fluffy souffle w/ whiskey sauce; looks good
 |  | 4.5 out of 5 5585 ratings
 | #7 (America's Best: American Classics); opened in 1880; before Hurricane Katrina, it was the longest continually operating restaurant in U.S...closed for 13 months for restoration; restaurant in turquoise and white Victorian in The Garden District | 
|  | Beignets & Chicory Coffeecross between a French pastry and an American doughnut; golden squares and powdered w/ confectioner's sugar; looks good
 |  | 4.0 out of 5 3140 ratings
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|  | Emeril's Banana Cream Pieinterchanging layers of sliced bananas and pastry cream custard on a graham cracker crust and topped w/ whipped cream, caramel sauce and bittersweet chocolate shavings
 |  | 4.0 out of 5 1728 ratings
 | Open Table's Diner's Choice award (2009); Other Recipes: Caramelized Sea Scallops w/ Crawfish-Papaya Salsa | Lamb & Feta Cheese Lasagna | Lump Crabmeat Ravioli w/ Red Pepper Cream Sauce | Smoked Mushrooms & Tasso over Orecchiette | 
|  | Pho Gachicken noodle soup w/ rice noodles; served w/ bean sprouts, jalapeno slices, mint leaves; Emeril adds a shot of Sriracha hot chili sauce
 |  | 4.0 out of 5 384 ratings
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|  | Fried Catfish Dinnerplateful served w/ French fries; "best catfish I've ever eaten in my whole life"-Sunny Anderson; looks good
 |  | 3.5 out of 5 2894 ratings
 | some dishes are huge portions; where Sunny ate and decided to move to New Orleans thereafter | 
|  | Gumbo Z'Herbesserved only once every year on Holy Thursday (Thursday before Easter); "it happens to be one of the greatest things I've ever tasted"-John Besh; looks good
Peach Cobblerunpeeled peaches baked into cake batter, topped w/ whipped cream & served w/ vanilla ice cream; looks good
 |  | 3.5 out of 5 934 ratings
 | opened in 1941; New Orleans icon; historic family restaurant & art gallery, started as a sandwich shop & lottery ticket outlet; known for having served an array of noteworthy celebrities & politicians; Other Recipes: Old-fashioned Bread Pudding | Red Beans & Rice | Shrimp Gumbo | 
|  | Muffalettasandwich w/ ham, imported salami, Mozzarella and olive salad served on a 12-inch seeded bun; Scott likes his buns toasted/grilled; looks good
 |  | 3.5 out of 5 1554 ratings
 | est. 1950; multiple accolades including Traveler, Rand McNully, BBC and others | 
|  | Roman Candyonly 3 flavors: vanilla, chocolate & strawberry
 |  | 3.5 out of 5 14 ratings
 | est. 1915; old-fashioned food cart pulled by mule; can order online and have it mailed to you |