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- Ike's Vietnamese Fish Sauce Wings
on his first visit, Rahm and friend-director ordered them three times (they were that good); recipe from a beer-stand on owner's visit to Vietnam; looks good
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4.0 out of 5
6338 ratings |
[CLOSED]; James Beard award winner (Best Chef Northwest - 2011); serve food found at pubs, restaurants, homes and the streets of Southeast Asia with the majority of the food coming from Thailand; many of the kitchenware is imported from Thailand; does not serve Pad Thai |
