Ted Allen |
(28 restaurants) |
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1 2 |
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| Restaurant |
What to Get
| Show / Episode /
Recommended By |
Yelp!
Rating  |
Restaurant Notes |
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- Hot Potato Cold Potato
chilled potato soup w/ a ball of hot potato topped w/ black truffle suspended on a pin just hanging over the soup
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4.5 out of 5
2533 ratings |
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- Southern Red Velvet Cake
looks good
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4.5 out of 5
26 ratings |
Throwdown: Bobby Flay won [recipe] |
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- Canard a la Presse (Pressed Duck)
side-table presentation; looks good - Clay Baked Wild King Salmon
seasonal dish; fig leaf-wrapped Alaskan King salmon baked in clay; served w/ fennel custard, carmelized figs, fennel confit & red wine fig balsamic
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4.5 out of 5
1851 ratings |
est 1993; award-winning chef's flagship restaurant w/ upscale French restaurant; "an elegant and vibrant ambiance, gracious service and a delectable menu...(w/) contemporary furnishings and finishes over the restaurant's grand neo-classical architecture" (from its website) |
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- Crispy Black Bass
looks good - Scallops
in Dashi brown Bonito butter sauce; served on a scallop shell
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4.5 out of 5
2882 ratings |
James Beard Award winner (2003); executive chef: Eric Ripert |
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- Pickles
hand-made everyday
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4.5 out of 5
47 ratings |
since 2006; brothers using their great grandmother Lala's recipe |
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- Guinea Hen Cooked in a Pig's Bladder
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4.5 out of 5
441 ratings |
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- Marzipan
"Kermit" & Marzipan Log
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4.5 out of 5
407 ratings |
[CLOSED]Other Recipes: Andersonville Coffeecake | Swedish Limpa (Rye Bread) |
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- Smoked Mutz (Mozzarella) Hero
homemade mozzarella, made daily and smoked outside; topped w/ sliced tomatos & garlicy pesto; looks good
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4.5 out of 5
354 ratings |
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- Cinnamon Rolls
plate-sized
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4.0 out of 5
1059 ratings |
Swedish cuisine & catering; multiple locations in Chicago; Other Recipes: Swedish Meatballs |
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- Banana Cupcake with French Vanilla Icing
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4.0 out of 5
1261 ratings |
"devoted to making you the perfect cupcake" (from website) |
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- Barbequed Chicken
Portuguese-style; served w/ hot sauce; looks good
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4.0 out of 5
81 ratings |
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4.0 out of 5
858 ratings |
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- Arugula & Parmesan Pizza
crispy thin crust; cheese pizza once baked in wood-burning oven is then covered w/ baby arugula and topped w/ shredded parmigiano reggiano and extra virgin olive oil drizzle
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4.0 out of 5
493 ratings |
opened in 2004; pizzas made w/ Italian flour and tomatoes and baked in a 100% wood-burning brick oven; rooftop patio available from May through September |
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- Pastrami Reuben and Chicken Noodle Soup
choice of sauerkraut or coleslaw in sandwich (Ted recommends sauerkraut); looks good
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4.0 out of 5
556 ratings |
opened in 1986; President Clinton ate here |
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- Mille Crepes Cake
signature cake; no less than 20 paper-thin, hand-made crepes layered with light and creamy pastry custard; "simple and sinful"-Ted Allen; looks good
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4.0 out of 5
1124 ratings |
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- Grilled Duck Breast w/ Fig and Shallot Marmalade
a must for duck-lovers
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4.0 out of 5
338 ratings |
couple leased property from closed drugstore and kept the name "Lewis Drug Store" on the storefront |
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- Noodle Kugel
similar to mac & cheese
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4.0 out of 5
1222 ratings |
since 1942; old-school deli institution |
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- Australian Lamb Chop
looks good
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4.0 out of 5
504 ratings |
[CLOSED] |
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4.0 out of 5
682 ratings |
[CLOSED] |
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- Spaghetti Tomato & Basil
expensive (for spaghetti)..."worth every penny"-Ted Allen; everything is homemade; looks good
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4.0 out of 5
2244 ratings |
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- Ukrainian Borscht
hearty beet soup w/ stewed pork butt, carrots, cabbage, lima beans, vinegar & spices; looks good
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4.0 out of 5
3040 ratings |
diner-style restaurant serving authentic Ukrainian cuisine since 1954; started as a candy store and a newsstand that operated out of the corner of a building... birth of the restaurant in 1962 when it expanded by combining with a small luncheonette next door; Jon Stewart & Ramones were regulars |
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- Eggs Benedict
re-constructed w/ the same ingredients as traditional; cubed, breaded (w/ English muffin) and deep-fried hollandaise sauce; slow poached egg yolks is spread on plate in jelly-like form and paper-thin baked Canadian bacon served on side; eat all together to get eggs benedict flavor
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4.0 out of 5
820 ratings |
[CLOSED]; opened in 2003; 65-seat restaurant |
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- Bacon Lettuce Tomato Sandwich (BLT)
made by French chef
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3.5 out of 5
471 ratings |
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- Mirchi Ka Salan (Hot Pepper Stew)
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3.5 out of 5
363 ratings |
[CLOSED] |
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3.5 out of 5
373 ratings |
[CLOSED] |
Ted Allen |
(28 restaurants) |
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1 2
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1 2 |
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