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  View more restaurants in District of Columbia from other shows - FoodiePie.com
	| District of Columbia | (17 restaurants) |  |  |  
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View more restaurants in District of Columbia from other shows - FoodiePie.com
  
      | Restaurant | What to Get | Show / Episode / Recommended By
 | Yelp! Rating
  | Restaurant Notes |  |  | Fried Sugar Toadsbuttermilk fried blowfish tail, doused in hot honey glaze & served w/ salad & buttermilk dressing; "it's a flavor explosion!" -Elena Besser
 |  | 4.5 out of 5 834 ratings
 | est. 2015; locally sourced farm-to-table Mid-Atlantic cuisine, served inside a former row house |  |  | Lamb Shoulderspiced & cured, sous vide 12 hours then fire roasted, served w/ salad of onions, sumac, mint & parsley
 |  | 4.5 out of 5 853 ratings
 | est. 2017; featuring curated meals to be enjoyed family-style; known for North African & Middle Eastern dishes & flavors |  |  | Insalata Caprese Injectionone bite: one cherry tomato pierced by pipette that has blended mozzarella and extra virgin olive oil
 |  | 4.5 out of 5 396 ratings
 | 6-seat bar that offers tasting menu; one of Jose Andres' restaurant |  |  | Shouk Burgerveggie burger, roasted tomato, pickled turnip, arugula, charred onion, tahina served in a pita (gluten-free as bowl)
 |  | 4.5 out of 5 831 ratings
 | serving street food Israeli-inspired pitas, bowls & salads |  |  | "Norcia" Pizzatomato, salami, grilled peppers, fresh mozzarella, grana; looks good
 |  | 4.0 out of 5 1757 ratings
 | est. 2001; Neopolitan-style wood-oven pizzeria w/ creative combinations & wine selection |  |  | Creme Brulee Doughnutvanilla pastry cream filled, vanilla glazed, sugar bruleed square donut
 |  | 4.0 out of 5 1348 ratings
 | est 2013; known for fried chicken & original donut creations |  |  | "The Amar'e" Latke Sandwichpotato pancakes, candied salmon cream cheese, cucumber, crispy shallots & seasonal greens on za'atar; looks good
 |  | 4.0 out of 5 569 ratings
 | est. 2016; 6 locations; neighborhood bagel shop & deli |  |  | Devil-ish Eggssampler w/ various types: Maine lobster, crab, smoked salmon and classic; get fresh eggs from a local farmer everyday
 |  | 4.0 out of 5 16587 ratings
 | opened in 2008; offer farm-inspired American true food and drink in a modern, casual and eco-friendly setting; three blocks from the White House |  
  |  | Arozz A Banda Con Gambas Paellaseafood rice-dish
 |  | 4.0 out of 5 2430 ratings
 | opened in 1993; one of Jose Andres's restaurant (Jose was named Outstanding Chef of the Year at the 2011 James Beard Foundation Awards) |  |  | Alfie's BunAustralian-influenced burger w/ double Creekstone patties, Gouda, runny egg, pineapple, pickled beetroot, arugula, Lucky sauce, grilled red onion; looks good
 |  | 4.0 out of 5 539 ratings
 | since 2016; inspired by burger creations of SE Asia, Australia, the UK & beyond |  |  | Lobster "Begula" Pastatin can lined w/ lobster meat, a poached egg, Hollandaise sauce and topped w/ black-dyed couscous pasta (making it look like Beluga caviar...and hence the different spelling in the name)
 |  | 4.0 out of 5 248 ratings
 | [CLOSED]; James Beard Award winner 2007 (Outstanding Chef, Outstanding Wine Service); meal at the grill-side table inside the kitchen is available |  |  | "Orca" Platter24 shucked oysters, 1-lb lobster, 6 Jonah crab claws, 6 clams, 12 shrimp, cocktail sauce, oyster crackers & lemons; "it's just magic! magic!" -Duff Goldman
 |  | 4.0 out of 5 10477 ratings
 | est. 1856; historic tavern & restaurant w/ oyster specials & classic American cuisine |  |  | Tikka French Toasttomato curry chicken tikka masala marinated overnight, sandwiched in bread & dipped in cilantro-infused batter, then griddled; looks good
 |  | 4.0 out of 5 1667 ratings
 | opened in 2005; modern Indian food, showcasing regional curry & traditional preparation styles plus inventive creations |  |  | Grilled Cheese Super Deluxestuffed w/ braised short rib & three cheese mac ānā cheese; served w/ roma tomato soup; looks good
 |  | 4.0 out of 5 2419 ratings
 | est. 2010; modern American diner w/ 6 locations & breakfast all day; multiple locations |  |  |  |  | 3.5 out of 5 4178 ratings
 | #28 (101 Tastiest Places to Chowdown); opened in 1958; D.C. landmark; Bill Cosby, President Obama ate here |  |  | Obama Burger
Toasted Marshmallow Milkshakeblended vanilla ice cream & marshmallow gelee, topped w/ toasted marshmallow
 |  | 3.5 out of 5 2037 ratings
 | est. 2008; "handcrafted burgers, hand cut fries, handspun shakes & farm fresh salads made w/ the highest quality ingredients" (from its website); President Obama ate here |  
  |  | Beer-Battered Burgergrilled, beer battered, deep fried & topped w/ cheese, fried egg, lettuce, tomato, pickles & house sauce on a bun, served w/ fries; "juicy, good old American beef" -Alex Guarnaschelli
 |  | 3.5 out of 5 528 ratings
 | opened in 1947; Congress members to blue collar frequent here; comfort food & drinks in a longstanding, quirky location; self-proclaimed dive "and very proud of it!" |  
    
        | District of Columbia | (17 restaurants) |  |  |  
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